Under the Mediterranean Sun: A Food Journey from Spain to Northern Africa and Lebanon by Nadia Zerouali; Merijn Tol
$65.00 NZD
Category: World Cookbooks | Reading Level: 5 Cooking
This book is a meeting point for southern European, Middle Eastern, and northern African cuisine. The result is flavor and color - both beyond compare. Authors Nadia and Merijn have always traveled extensively to research their beautiful cookbooks. This is no exception. Since publishing Arabia in 2011, ...Show more
Veg: Easy & Delicious Meals for Everyone as seen on Channel 4's Meat-Free Meals by Jamie Oliver
$60.00 NZD
Category: World Cookbooks | Reading Level: 5 Cooking
Jamie Oliver is back with brilliantly easy, flavour-packed, and accessible veg recipes. From simple suppers and family favourites to weekend dishes for sharing with friends, this book is packed full of phenomenal food - pure and simple. Whether it's embracing a meat-free day or two each week, living a v ...Show more
Vegan Asian: A Cookbook: The Best Dishes from Thailand, Japan, China and More Made Simple by Jeeca Uy
$50.00 NZD
Category: Vegan and Vegetarian
Make Incredible Vegan Versions of Your Favorite Asian MealsIf you crave vegan-friendly versions of classic Asian dishes, this will become your new favorite cookbook! Jeeca Uy, of the hit Instagram account @TheFoodieTakesFlight, transforms traditional Southeast and East Asian cuisine into spectacular veg ...Show more
Vegan BBQ by Nadine Horn
$50.00 NZD
Category: World Cookbooks
If preparing a meat-free BBQ seems a challenge then look no further than the host of recipes in this gorgeous, mouth-watering collection. There are over 80 recipes, each accompanied by a photograph, including Quinoa and Chickpea Burgers, Portobello Mushroom Paninis, Aubergine Gyros, Grilled Onigiri, Pep ...Show more
Vegan BBQ by HORN / MAYER
$40.00 NZD
Category: NZ Cookbooks
Over 80 recipes for vegan BBQ fans! If preparing a meat-free BBQ seems a challenge then look no further than the host of recipes in this gorgeous, mouth-watering collection. The beautifully illustrated recipes include Quinoa and Chickpea Burgers, Portobello Mushroom Paninis, Aubergine Gyros, Grilled Oni ...Show more
Vegan JapanEasy: Classic & Modern Vegan Japanese Recipes to Cook at Home by Tim Anderson
$45.00 NZD
Category: World Cookbooks
Believe it or not, Japanese cuisine in general is actually quite vegan-friendly, and many dishes can be made vegan with just a simple substitution or two. You can enjoy the same big, bold, salty-sweet-spicy-rich-umami recipes of modern Japanese soul food without so much as glancing down the meat and dai ...Show more
Vegan Street Food - Foodie Travels from India to Indonesia by Jackie Kearney
$54.99 NZD
Category: Vegan and Vegetarian
Winner of the Best Book Award in the PETA Vegan Food Awards 2016. Jackie and her family ate their way around Asia, sampling streetfood and jotting menu ideas on the back of napkins. Inspired by the food cultures she embraced on her travels, Jackie has brought new life to healthy, meat- and dairy-fre ...Show more
Vegan: The Cookbook by Jean-Christian Jury
$70.00 NZD
Category: World Cookbooks | Reading Level: General Adult
The definitive and most comprehensive cookbook of traditional and authentic home cooking vegan dishes from 150 countries around the world."- Vegan Magazine With nearly 500 vegetable-driven recipes, Vegan: The Cookbook, inspired by cuisines around the work, brings vegan home cooking to new levels of del ...Show more
Vegan Yack Attack on the Go! - Plant-Based Recipes for Your Fast-Paced Vegan Lifestyle [burst] *Quick and Easy *Portable *Make-Ahead *and More! by Jackie Sobon (By (photographer))
$33.00 NZD
Category: World Cookbooks
Plant-based recipes that fit your busy lifestyle If you're a vegan and frequently on the go, it can be hard to eat well while still maintaining your plant-based lifestyle. You need options you can make in advance, take with you, or prepare quickly and easily once you get home. Vegan Yack Attack on the ...Show more
Vegan on the Go: Fast, Easy, Affordable - Anytime, Anywhere by Jérôme Eckmeier; Daniela Lais; Dorling Kindersley Publishing Staff
$37.00 NZD
Category: World Cookbooks
Vegan on the Go will rescue your lunchbox and inject some vegan flavour back into your lunchtime, with delicious, nutritious food that you can take anywhere. With a focus on easy and affordable lunches, Vegan on the Gopacks over 100 vegan recipes into its pages, with ideas for snacks, soups, salads, san ...Show more
Venetian Republic: Recipes and Stories from the Shores of the Adriatic, the Dalmatian Coast and the Greek Islands by Nino Zoccali
$55.00 NZD
Category: World Cookbooks | Reading Level: 5 Cooking
Part culinary journey, part cookbook, rich and evocative recipes and stories from one of Australia's most awarded chefs and restaurateurs. The food of the Venetian Republic is diverse: Prosecco and snapper risotto, Croatian roast lamb shoulder with olive oil potatoes, the sweet and sour red mullet of Cr ...Show more
Very Good Salads Middle-Eastern salads and plates for sharing by Louisa Allan, Shuki Rosenboim
$45.00 NZD
Category: World Cookbooks
Very Good Salads is a seasonal cookbook filled with salad and dips to accompany one very good falafel recipe. Very Good Falafel is a falafel bar in Melbourne, Australia, with a cult following. Every day, queues of locals wait patiently for a falafel plate or pita pocket filled with their choice of rotat ...Show more